Corn Capsicum Masala Recipe | Corn Capsicum Curry Recipe
Corn capsicum masala recipe is a north indian sabji recipe with thick gravy. It is smooth and rich curry. It is really easy and less time consuming recipe. Though it can be made in different way, it is authentically made with just corn and capsicum as the main ingredients. Alternatively, paneer, potato, and other vegetables can be added to corn capsicum masala recipe. It is also important to note that capsicum is not advisable to everyone. It has a strong taste which can be harmful in certain infections. It is always suggested to eat capsicum in moderation if you have any type of infection. Corn capsicum masala recipe is made into gravy with onion and tomato. It is usually a little spicy sabji but it can be altered as super spicy by adding more green chilies and a bit sweet by adding more cashew paste. It goes well with tandoori roti or paratha. Lets dig into the ingredients and method of cooking. Preparation Time: 10 mins Cooking time: ...