Corn Pakoda
Corn, also known as maize, is monsoon cereal grain. There are varieties of corn available in different locations. People in India drool over corn (makai or bhutta) during monsoon. It is one of the most popular street food in rainy season. There would not be a single person who has not tasted hot and smoky boiled masala corn on the roadside. The day it rains, people specially go for a ride to have hot tea with corn. Corn has such love among people. You will find a range of corn items, naming it boiled corn, roasted corn, corn chaat, corn sandwich, corn pakoda, cheesy corn, masala corn, and many more. As it is available seasonally, it has more demand. Ask a person and they will share a nostalgic memory attached with corn and rains. Corn kernels are sold in the market for easy and convenient cooking. It can be stored in the deep freezer for at least a month depending on the location and weather temperature. Although, corn is a king of rainy season, its nutritional ...