Wheat Banana Tea Cake
Everyone love cakes. Right ? But do you know how many types of cakes are there ? There are more than 10 types of cake. Naming it as cake with icing, cake without icing, cheese cake, fondant cake, tea cake, sponge cake and few more. People across the world consume different cakes due to their eating habits and lifestyle. In some countries people prefer egg less cakes and nowadays being health conscious, healthy cakes are in demand. Fondant cakes and decorated cakes are baked by professionals for some special occasions. Tea cakes and sponge cakes are usually homemade for regular consumption. Today, I will share Tea cake recipe with you all. It is Banana tea cake. To make it more healthier i made it with wheat flour instead of all purpose flour(maida). And yes, it is egg less cake. This cake goes well with hot tea or coffee. It can be stored in refrigerator for 2-3 days depending on the season and location. Lets check the ingredients and steps to bake it. Preparation Time: ...